Wine for Dragons

Singapore Wine Blog... Wine Reviews and Tastings... Review of Wine bars and Wine accessories...

Monday, August 28, 2006

Wine Restaurant Review : Porta Porta


Hey everybody, I'm finally back from reservist and it was a good thing that K.T. suggested going to Porta Porta @ 971 Upper Changi North Rd, Changi Garden. I was famish for some good food after all the SFI food in the camp. (but to be fair it has improved a lot since I was in NS). We had to wait 15 minutes for a table as K.T. did not make a reservation. It's a cosy restaurant with only about 5 tables on the lower floor and 2 couple tables on the upper deck.

We had a nice bottle of Italian red wine which was pretty smooth and fruity even with a little sweetness inside. Not of such a complex structure as French wines, but nonetheless very compatible with the Italian dishes with cheese. It was a tad ex at S$53 for a house wine, but I must say it was a good recommendation made by the waitress.

K.T., Mr & Mrs Bluedolp and us polished off a whole bunch of Italian bread with olive oil, (the bread was really warm and chewy) anti-pasta, mixed salad, 2 plates of stew lamb (which was so tender it melts in the mouth), 2 plates of pasta (Broccoli and Seafood?), and a rosemary chicken. And we even had the traditional Tiramisu mousse, not cake.
It was a very nice and delicious dinner, though it did take a large chunk out of our wallets!

Here's the yummy lamb =>


  • At 4:24 PM, Blogger Gorry Tan Yang Yang said…

    I'm gg to have to fail u on ur grammar, sentence structure and your spelling. Anyway its Anti-Pasti rite.

    Anyway i already reviewed Porta Porta. Duh.

  • At 4:28 PM, Blogger Gorry Tan Yang Yang said…

    Or issit Anti Pasto?

  • At 4:32 PM, Blogger DesDragon said…

    it's a blog...write what you want...
    This is a wine reviewers view of porta porta


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