Wine for Dragons

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Monday, February 25, 2008

Wine Dinner : Best of Bordeaux Wine Dinner Pan Pacific Singapore (11 March 08)

The nice people at Pan Pacific Singapore contacted me to share this Wine Dinner event with my readers, so I am doing so :) To be honest, I am not familiar with the wines being paired with the food, but based on the reviews on the web, they do seem positively interesting. Some of the wines below are also carried in our local restaurants like Sage and Mag's Wine Kitchen.


Recognised as one of the best wine-producing appellations in France, wine aficionados will enjoy the Best of Bordeaux wine dinner at Global Kitchen on 11 March.

A five-course dinner created by Executive Chef Joseph Martin will be paired with wines from five different wineries in Bordeaux. The dinner promises fine contemporary cuisine with highlights such as Hot Smoked Duck Confit with Asian Mushroom Salad and Wagyu Beef with Shallot Puree, Spinach, Parmesan and Truffle Sauce. The dinner will be graced by Antoine Mouiex co-owner of Château Taillefer, Pomerol, a 258 year-old winery.

Date: 11 March

Time: 7.30pm

Location: Global Kitchen, Level 3

Price: $98++ per adult

For reservations, please call 6826 8240 or email


Pan-fried fondant potatoes with crayfish terrine and pancetta chips

Château Ducla Experience, Bordeaux Entre deux Mer 2005

Hot smoked duck confit with Asian mushroom salad

Château Picoron, Cotes de Castillon 1998

Oven-baked pesto-crusted snapper with sauce Diane

Château Val d’Or Saint-Emilion 2001

Wagyu beef with shallot puree, spinach, parmesan and truffle sauce

Château Taillefer, Pomerol 2002

Passion fruit parfait with crispy praline

Freixenet Sparkling Wine

*Prices quoted are subject to 10% service charge and prevailing government taxes including GST.

For reservations and additional information,
visit, or call +65 6336 8111

For more information, please contact:
Carolyn Goh / Cheryl Ng
Marketing Promotions Manager / Public Relations Manager
Tel: (65) 6826 8092 / 6826 8091
Fax: (65) 6339 1861
E-mail: /

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  • At 7:32 PM, Blogger Gorry Tan Yang Yang said…

    Hey desdragon, i think i prefer ur blog these days, ehehhe it has more interesting info, like wine tax etc than just wine per se :)


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